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Analysis of foods containing turmeric: A simple experimental sequence to the classroom and scientific divulgation,Análise de alimentos contendo cúrcuma: uma sequência experimental simples para a sala de aula e divulgação científica

Journal article published in 2018 by T. S. F. Fagundes, C. M. Pacheco, P. R. C. Martins, A. L. Valverde ORCID, C. M. R. Ribeiro
This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

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