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Published in

Wiley, Australian Journal of Grape and Wine Research, 1(28), p. 107-118, 2021

DOI: 10.1111/ajgw.12521

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Free and glycosylated green leaf volatiles, lipoxygenase and alcohol dehydrogenase in defoliated Nebbiolo grapes during postharvest dehydration

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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