Published in
Elsevier, LWT - Food Science and Technology, (188), p. 115479, 2023
DOI: 10.1016/j.lwt.2023.115479
Links
Tools
Degradation of the lignin in roasted sesame seed hull improves the oxidation stability of sesame oil
Journal article published in 2023 by
Zhao Qin,
Meng-Ke He,
Xin Gao,
Jing-Yang Yuan,
Hua-Min Liu,
Hong-Xian Mei,
Xue-De Wang
This paper is made freely available by the publisher.
Full text: Download
Data provided by 