Published in

Elsevier, Microchemical Journal, (194), p. 109353, 2023

DOI: 10.1016/j.microc.2023.109353

Links

Tools

Export citation

Search in Google Scholar

Detection of salmon meat freshness using QCM gas sensor array combined with physicochemical method

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO