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American Chemical Society, Journal of Agricultural and Food Chemistry, 5(71), p. 2554-2565, 2023

DOI: 10.1021/acs.jafc.2c05801

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Characterization and Quantification of Mal d 1 Isoallergen Profiles and Contents in Traditional and Commercial Apple Varieties by Mass Spectrometry

Journal article published in 2023 by Julia A. H. Kaeswurm, Leonie V. Straub, Andreas Siegele, Jens Brockmeyer ORCID, Maria Buchweitz ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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