Abstract Purpose of Review The paper discusses how robotics and autonomous systems (RAS) are being deployed to decarbonise agricultural production. The climate emergency cannot be ameliorated without dramatic reductions in greenhouse gas emissions across the agri-food sector. This review outlines the transformational role for robotics in the agri-food system and considers where research and focus might be prioritised. Recent Findings Agri-robotic systems provide multiple emerging opportunities that facilitate the transition towards net zero agriculture. Five focus themes were identified where robotics could impact sustainable food production systems to (1) increase nitrogen use efficiency, (2) accelerate plant breeding, (3) deliver regenerative agriculture, (4) electrify robotic vehicles, (5) reduce food waste. Summary RAS technologies create opportunities to (i) optimise the use of inputs such as fertiliser, seeds, and fuel/energy; (ii) reduce the environmental impact on soil and other natural resources; (iii) improve the efficiency and precision of agricultural processes and equipment; (iv) enhance farmers’ decisions to improve crop care and reduce farm waste. Further and scaled research and technology development are needed to exploit these opportunities.