Published in
Elsevier, Journal of Environmental Chemical Engineering, 4(9), p. 105322, 2021
DOI: 10.1016/j.jece.2021.105322
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Biopolymers and composites: Properties, characterization and their applications in food, medical and pharmaceutical industries
Journal article published in 2021 by
Gowthama Prabu Udayakumar 
,
Subbulakshmi Muthusamy ,
Bharathi Selvaganesh,
N. Sivarajasekar,
Krishnamoorthy Rambabu,
Fawzi Banat,
Selvaraju Sivamani,
Nallusamy Sivakumar ,
Ahmad Hosseini-Bandegharaei ,
Pau Loke Show
,
Subbulakshmi Muthusamy ,
Bharathi Selvaganesh,
N. Sivarajasekar,
Krishnamoorthy Rambabu,
Fawzi Banat,
Selvaraju Sivamani,
Nallusamy Sivakumar ,
Ahmad Hosseini-Bandegharaei ,
Pau Loke Show
This paper was not found in any repository, but could be made available legally by the author.
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