Dissemin is shutting down on January 1st, 2025

Published in

Gallia, 78(78), p. 261-296, 2021

DOI: 10.4000/gallia.6298

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Contribution à l’histoire de la boulangerie romaine : étude de « pains/galettes » découverts en Gaule

This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

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