Published in
Elsevier, Food Hydrocolloids, (134), p. 108088, 2023
DOI: 10.1016/j.foodhyd.2022.108088
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κ-Carrageenan/konjac glucomannan composite hydrogel filled with rhamnolipid-stabilized nanostructured lipid carrier: Improvement of structure and properties
Journal article published in 2023 by
Xin Shu 
,
Yajie Wei ,
Xiaoli Luo,
Jinfang Liu ,
Like Mao,
Fang Yuan,
Yanxiang Gao
,
Yajie Wei ,
Xiaoli Luo,
Jinfang Liu ,
Like Mao,
Fang Yuan,
Yanxiang Gao
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