Published in

Oxford University Press, The American Journal of Clinical Nutrition, 6(116), p. 1704-1714, 2022

DOI: 10.1093/ajcn/nqac267

Links

Tools

Export citation

Search in Google Scholar

Whole-grain food intake among US adults, based on different definitions of whole-grain foods, NHANES 2003–2018

Journal article published in 2022 by Mengxi Du ORCID, Dariush Mozaffarian ORCID, John B. Wong ORCID, Jennifer L. Pomeranz, Parke Wilde, Fang Zhang
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

Full text: Download

Green circle
Preprint: archiving allowed
Upload
Orange circle
Postprint: archiving restricted
Upload
Red circle
Published version: archiving forbidden
Policy details
Data provided by SHERPA/RoMEO