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Elsevier, Biocatalysis and Agricultural Biotechnology, (35), p. 102067, 2021
DOI: 10.1016/j.bcab.2021.102067
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Composition of different media for enzyme production and its effect on the recovery of phenolic compounds from grape pomace
Journal article published in 2021 by
Aline Soares Cascaes Teles,
Manuela Cristina Pessanha de Araújo Santiago,
Leda Maria Fortes Gottschalk,
Renata Valeriano Tonon,
Davy W. Hidalgo Chávez 
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