Published in
Elsevier, Food Hydrocolloids, (136), p. 108213, 2023
DOI: 10.1016/j.foodhyd.2022.108213
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Encapsulation of Lactobacillus plantarum in casein-chitosan microparticles facilitates the arrival to the colon and develops an immunomodulatory effect
Journal article published in 2023 by
Rebeca Peñalva,
Ana Luisa Martínez-López 
,
Carlos Gamazo,
Carlos J. Gonzalez-Navarro ,
Carolina González-Ferrero ,
Raquel Virto-Resano,
Ana Brotons-Canto ,
Ana Isabel Vitas,
Maria Collantes ,
Ivan Peñuelas ,
Juan M. Irache
,
Carlos Gamazo,
Carlos J. Gonzalez-Navarro ,
Carolina González-Ferrero ,
Raquel Virto-Resano,
Ana Brotons-Canto ,
Ana Isabel Vitas,
Maria Collantes ,
Ivan Peñuelas ,
Juan M. Irache
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