Published in

Springer, Systems microbiology and biomanufacturing, 4(2), p. 643-652, 2022

DOI: 10.1007/s43393-022-00090-y

Links

Tools

Export citation

Search in Google Scholar

Enhancing thermostability and activity of sucrose phosphorylase for high-level production of 2-O-α-d-glucosylglycerol

This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO