Published in
Oxford University Press, The American Journal of Clinical Nutrition, 2(115), p. 353-363, 2022
DOI: 10.1093/ajcn/nqab354
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Real ileal amino acid digestibility of pea protein compared to casein in healthy humans: a randomized trial
Journal article published in 2021 by
Florence M. Guillin,
Claire Gaudichon,
Laetitia Guérin-Deremaux,
Catherine Lefranc-Millot,
Gheorghe Airinei,
Nadezda Khodorova,
Robert Benamouzig 
,
Pierre-Henri Pomport,
Juliette Martin,
Juliane Calvez
,
Pierre-Henri Pomport,
Juliette Martin,
Juliane Calvez
This paper is made freely available by the publisher.
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