Published in

Elsevier, Molecular Genetics and Metabolism, 4(132), p. 220-226, 2021

DOI: 10.1016/j.ymgme.2021.02.002

Links

Tools

Export citation

Search in Google Scholar

A randomized trial to examine the impact of food on pharmacokinetics of 4-phenylbutyrate and change in amino acid availability after a single oral administration of sodium 4-phenylbutyrarte in healthy volunteers

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO