Published in
Wiley, Comprehensive Reviews in Food Science and Food Safety, 1(21), p. 719-737, 2021
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Tetrodotoxin in live bivalve mollusks from Europe: Is it to be considered an emerging concern for food safety?
Journal article published in 2021 by
Pietro Antonelli,
Barbara Salerno,
Paola Bordin,
Arianna Peruzzo,
Massimiliano Orsini,
Giuseppe Arcangeli,
Lisa Barco,
Carmen Losasso 
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