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American Chemical Society, Journal of Agricultural and Food Chemistry, 5(69), p. 1536-1554, 2021

DOI: 10.1021/acs.jafc.0c07164

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Phosphoproteomic Analysis and Protein–Protein Interaction of Rat Aorta GJA1 and Rat Heart FKBP1A after Secoiridoid Consumption from Virgin Olive Oil: A Functional Proteomic Approach

Journal article published in 2021 by Anna Pedret ORCID, Úrsula Catalán ORCID, Laura Rubió, Isabel Baiges, Pol Herrero, Carme Piñol, Ricardo Rodríguez-Calvo, Núria Canela ORCID, Sara Fernández-Castillejo ORCID, Maria-Jose Motilva, Rosa Solà
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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