Published in
Springer, Tropical Animal Health and Production, 1(53), 2021
DOI: 10.1007/s11250-020-02531-z
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Effects of additives in wet brewery residue silage on lamb carcass traits and meat quality
Journal article published in 2021 by
Karen S. F. de Abreu 
,
Adriana Guim,
Francisco F. F. Carvalho,
Marcelo de A. Ferreira,
João Paulo I. dos S. Monnerat,
João V. C. Fernandes,
Ana C. C. P. Lima,
Caio C. C. dos Santos,
José F. da Silva Neto
,
Adriana Guim,
Francisco F. F. Carvalho,
Marcelo de A. Ferreira,
João Paulo I. dos S. Monnerat,
João V. C. Fernandes,
Ana C. C. P. Lima,
Caio C. C. dos Santos,
José F. da Silva Neto
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