Published in
Oxford University Press, The American Journal of Clinical Nutrition, 1(113), p. 187-199, 2021
DOI: 10.1093/ajcn/nqaa300
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Higher habitual flavonoid intakes are associated with a lower risk of peripheral artery disease hospitalizations
Journal article published in 2020 by
Nicola P. Bondonno 
,
Kevin Murray ,
Aedin Cassidy ,
Catherine P. Bondonno ,
Joshua R. Lewis ,
Kevin D. Croft ,
Cecilie Kyrø ,
Gunnar Gislason ,
Christian Torp-Pedersen ,
Augustin Scalbert ,
Anne Tjønneland ,
Jonathan M. Hodgson ,
Frederik Dalgaard
,
Kevin Murray ,
Aedin Cassidy ,
Catherine P. Bondonno ,
Joshua R. Lewis ,
Kevin D. Croft ,
Cecilie Kyrø ,
Gunnar Gislason ,
Christian Torp-Pedersen ,
Augustin Scalbert ,
Anne Tjønneland ,
Jonathan M. Hodgson ,
Frederik Dalgaard
This paper is made freely available by the publisher.
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