Published in
Elsevier, Food Quality and Preference, (89), p. 104142, 2021
DOI: 10.1016/j.foodqual.2020.104142
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“I’m eating healthy now”: The relationship between perceived behavior change and diet
Journal article published in 2021 by
Hermann Szymczak 
,
Lucas Keller ,
Luka J. Debbeler,
Josianne Kollmann ,
Nadine C. Lages,
Gudrun Sproesser,
Peter M. Gollwitzer ,
Harald T. Schupp,
Britta Renner
,
Lucas Keller ,
Luka J. Debbeler,
Josianne Kollmann ,
Nadine C. Lages,
Gudrun Sproesser,
Peter M. Gollwitzer ,
Harald T. Schupp,
Britta Renner
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