Published in

Elsevier, Food Bioscience, (39), p. 100798, 2021

DOI: 10.1016/j.fbio.2020.100798

Links

Tools

Export citation

Search in Google Scholar

Cellular antioxidant mechanism of selenium-enriched yeast diets in the protection of meat quality of heat-stressed hens

Journal article published in 2021 by Bing Liu, Youling L. Xiong, Jiang Jiang, Dongyou Yu, Gang Lin
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
Orange circle
Postprint: archiving restricted
Red circle
Published version: archiving forbidden
Data provided by SHERPA/RoMEO