Published in
Academia Brasileira de Ciências, Anais da Academia Brasileira de Ciências, 3(92), 2020
DOI: 10.1590/0001-3765202020190201
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Improving nutrient availability of defatted rice bran using different phytase sources applied to grass carp (Ctenopharyngodon idella) diet
Journal article published in 2020 by
Edi F. Ries 
,
Cristiano C. Ferreira ,
Fernanda R. Goulart ,
Naglezi M. Lovatto ,
Bruno B. Loureiro ,
Ana B. B. Bender ,
Gabriela A. Macedo ,
Leila P. Da Silva
,
Cristiano C. Ferreira ,
Fernanda R. Goulart ,
Naglezi M. Lovatto ,
Bruno B. Loureiro ,
Ana B. B. Bender ,
Gabriela A. Macedo ,
Leila P. Da Silva
This paper is made freely available by the publisher.
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