Published in
Elsevier, Food Chemistry, (338), p. 128065, 2021
DOI: 10.1016/j.foodchem.2020.128065
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Nutrients, bioactive compounds, and minerals in the juices of 16 varieties of apple (Malus domestica) harvested in Austria: A four-year study investigating putative correlations with weather conditions during ripening
Journal article published in 2021 by
Aurelia Tschida,
Verena Stadlbauer,
Bettina Schwarzinger,
Martin Maier,
Johannes Pitsch,
Flora Stübl,
Ulrike Müller 
,
Peter Lanzerstorfer,
Markus Himmelsbach,
Jürgen Wruss,
Gerald Klanert ,
Jonas Schurr,
Lothar Wurm,
Franz Rosner,
Otmar Höglinger
and other authors.
,
Peter Lanzerstorfer,
Markus Himmelsbach,
Jürgen Wruss,
Gerald Klanert ,
Jonas Schurr,
Lothar Wurm,
Franz Rosner,
Otmar Höglinger
and other authors.
This paper was not found in any repository, but could be made available legally by the author.
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