Published in

Association of Food Technology, Turkey, Gı..., p. 850-860, 2020

DOI: 10.15237/gida.gd20034

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Development of Dark Chocolate Enriched With Matcha Green Tea (Camellia Sinensis)

Journal article published in 2020 by Mine Özgüven ORCID, İjlal Berktaş ORCID, Özlem Gönül ORCID, Beraat Özçeli̇k ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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