Published in
Elsevier, Food Bioscience, (37), p. 100736, 2020
DOI: 10.1016/j.fbio.2020.100736
Links
Tools
Packaging method and storage temperature affects microbiological quality and content of biogenic amines in Agaricus bisporus fruiting bodies
Journal article published in 2020 by
Grażyna Jaworska,
Adam Sidor,
Karolina Pycia 
,
Kornelia Jaworska-Tomczyk,
Krzysztof Surowka
,
Kornelia Jaworska-Tomczyk,
Krzysztof Surowka
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Published version:
archiving forbidden
Data provided by 