Published in
Wiley Open Access, Food Science and Nutrition, 9(8), p. 4656-4665, 2020
DOI: 10.1002/fsn3.1781
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Application of electrospinning technique in development of intelligent food packaging: A short review of recent trends
Journal article published in 2020 by
Masoud Aman Mohammadi 
,
Seyede Marzieh Hosseini ,
Mohammad Yousefi
,
Seyede Marzieh Hosseini ,
Mohammad Yousefi
This paper is made freely available by the publisher.
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