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Leather and Footwear Journal, 2(20), p. 173-182, 2020

DOI: 10.24264/lfj.20.2.8

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Antibacterial Compound Based on Silicone Rubber and ZnO and TiO2 Nanoparticles for the Food and Pharmaceutic Industries. Part I – Obtaining and Characterisation

This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

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