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Elsevier, Industrial Crops and Products, (154), p. 112731, 2020

DOI: 10.1016/j.indcrop.2020.112731

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Energy quality of pellets produced from coffee residue: Characterization of the products obtained via slow pyrolysis

Journal article published in 2020 by C. Setter, F. A. Borges, C. R. Cardoso ORCID, R. F. Mendes ORCID, T. J. P. Oliveira ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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