Published in
Springer, Journal of Food Measurement and Characterization, 5(14), p. 2676-2688, 2020
DOI: 10.1007/s11694-020-00514-0
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Optimization of polysaccharides-based nanoemulsion using response surface methodology and application to improve postharvest storage of apple (Malus domestica)
Journal article published in 2020 by
Farhat Rashid,
Zaheer Ahmed 
,
Kashif Ameer,
Rai Muhammad Amir,
Mutiullah Khattak
,
Kashif Ameer,
Rai Muhammad Amir,
Mutiullah Khattak
This paper is made freely available by the publisher.
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