Published in
Elsevier, Food Research International, (137), p. 109422, 2020
DOI: 10.1016/j.foodres.2020.109422
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Comprehensive characterization of phytochemicals and biological activities of the Italian ancient apple ‘Mela Rosa dei Monti Sibillini’
Journal article published in 2020 by
Joice Guileine Nkuimi Wandjou,
Laura Lancioni,
Maria Cristina Barbalace 
,
Silvana Hrelia,
Fabrizio Papa,
Gianni Sagratini,
Sauro Vittori,
Stefano Dall'Acqua,
Giovanni Caprioli ,
Daniella Beghelli ,
Cristina Angeloni,
Giulio Lupidi,
Filippo Maggi
,
Silvana Hrelia,
Fabrizio Papa,
Gianni Sagratini,
Sauro Vittori,
Stefano Dall'Acqua,
Giovanni Caprioli ,
Daniella Beghelli ,
Cristina Angeloni,
Giulio Lupidi,
Filippo Maggi
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