Published in
MASKANA, 1(11), p. 57-68, 2020
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Cinética de fermentación láctica natural de col blanca (Brassica olerácea L. capitata)
Journal article published in 2020 by
Daniela Zúñiga-García 
,
María Montaleza-Auquilla ,
Diana Andrade,
Jéssica León-Vizñay ,
Patricia Ramírez ,
Alexandra Criollo-Ayala ,
Sonia Astudillo,
María Loja,
Susana Andrade-Tenesaca
,
María Montaleza-Auquilla ,
Diana Andrade,
Jéssica León-Vizñay ,
Patricia Ramírez ,
Alexandra Criollo-Ayala ,
Sonia Astudillo,
María Loja,
Susana Andrade-Tenesaca
This paper is made freely available by the publisher.
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