Temporal profile of flavor enhancers MAG, MSG, GMP, and IMP, and their ability to enhance salty taste, in different reductions of sodium chloride
Journal article published in 2020 by
Renata Abadia Reis Rocha 
,
Michele Nayara Ribeiro ,
Gabriela Alvarenga Silva,
Lenízy Cristina Reis Rocha,
Ana Carla Marques Pinheiro,
Cleiton Antônio Nunes,
João de Deus Souza Carneiro
,
Michele Nayara Ribeiro ,
Gabriela Alvarenga Silva,
Lenízy Cristina Reis Rocha,
Ana Carla Marques Pinheiro,
Cleiton Antônio Nunes,
João de Deus Souza Carneiro
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