Published in
Elsevier, Food Research International, (133), p. 109201, 2020
DOI: 10.1016/j.foodres.2020.109201
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Probiotic Lactobacillus strains from Mongolia improve calcium transport and uptake by intestinal cells in vitro
Journal article published in 2020 by
Cyril Raveschot,
François Coutte,
Marc Frémont,
Maxime Vaeremans,
Jamyan Dugersuren,
Shirchin Demberel,
Djamel Drider,
Pascal Dhulster,
Christophe Flahaut 
,
Benoit Cudennec
,
Benoit Cudennec
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