Published in

Brazilian Journal of Development, 4(6), p. 21791-21805, 2020

DOI: 10.34117/bjdv6n4-374

Links

Tools

Export citation

Search in Google Scholar

Antioxidant and antimicrobial activity of olive trees cultivated in the Campanha Gaúcha region

Journal article published in 2020 by Bruna da Fonseca Antunes, Deborah Murowaniecki Otero, Fernanda Moreira Oliveira, Andressa Carolina Jacques, Eliezer Avila Gandra ORCID, Rui Carlos Zambiazi
This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

Full text: Unavailable

Question mark in circle
Preprint: policy unknown
Upload
Question mark in circle
Postprint: policy unknown
Upload
Question mark in circle
Published version: policy unknown
Upload