Published in
Oxford University Press, The Journal of Nutrition, 7(150), p. 1880-1888, 2020
DOI: 10.1093/jn/nxaa102
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Changes in Diet Quality over 10 Years Are Associated with Baseline Sociodemographic and Lifestyle Factors in the Multiethnic Cohort Study
Journal article published in 2020 by
Song-Yi Park 
,
Yurii B. Shvetsov,
Minji Kang,
Veronica Wendy Setiawan,
Lynne R. Wilkens,
Loïc Le Marchand,
Carol J. Boushey
,
Yurii B. Shvetsov,
Minji Kang,
Veronica Wendy Setiawan,
Lynne R. Wilkens,
Loïc Le Marchand,
Carol J. Boushey
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