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Taylor and Francis Group, International Journal of Food Sciences and Nutrition, 7(71), p. 884-890, 2020

DOI: 10.1080/09637486.2020.1744533

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Association between adherence to the Mediterranean Diet and circulating Vitamin D levels

Journal article published in 2020 by Roberta Zupo ORCID, Luisa Lampignano ORCID, Antonio Lattanzio, Francesco Mariano, Alberto R. Osella ORCID, Caterina Bonfiglio ORCID, Gianluigi Giannelli ORCID, Giovanni De Pergola ORCID
Distributing this paper is prohibited by the publisher
Distributing this paper is prohibited by the publisher

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