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Elsevier, Food Quality and Preference, (83), p. 103904, 2020

DOI: 10.1016/j.foodqual.2020.103904

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Liking patterns moderate the relationship between sensory, emotional and context appropriateness profiles: Evidences from a Global Profile study on alcoholic cocktails

Journal article published in 2020 by Lapo Pierguidi ORCID, Sara Spinelli, Caterina Dinnella, John Prescott ORCID, Erminio Monteleone
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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