Published in
Elsevier, Food Control, (111), p. 107047, 2020
DOI: 10.1016/j.foodcont.2019.107047
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Colour analysis in sausages stuffed in modified casings with different storage days using hyperspectral imaging – A feasibility study
Journal article published in 2020 by
Chao-Hui Feng 
,
Yoshio Makino
,
Yoshio Makino
This paper was not found in any repository, but could be made available legally by the author.
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