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PAGEpress, Italian Journal of Animal Science, 1(19), p. 230-239, 2020

DOI: 10.1080/1828051x.2020.1724523

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Fermentation profile and nutritional value of sesame silage compared to usual silages

Journal article published in 2020 by Diego Sousa Amorim ORCID, Ricardo Loiola Edvan ORCID, Romilda Rodrigues do Nascimento ORCID, Leilson Rocha Bezerra ORCID, Marcos Jácome de Araújo ORCID, Alex Lopes da Silva ORCID, Fabio Mielezrski ORCID, Keuven dos Santos Nascimento ORCID
This paper is made freely available by the publisher.
This paper is made freely available by the publisher.

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