Published in
Elsevier, Food Research International, (129), p. 108756, 2020
DOI: 10.1016/j.foodres.2019.108756
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Investigation of phenolic compounds, antioxidant and anti-inflammatory activities in stingless bee honey (Meliponinae)
Journal article published in 2020 by
Fabíola Carina Biluca,
Bibiana da Silva,
Thiago Caon 
,
Eduarda Talita Bramorski Mohr,
Guilherme Nicácio Vieira,
Luciano Valdemiro Gonzaga,
Luciano Vitali,
Gustavo Micke,
Roseane Fett ,
Eduardo Monguilhott Dalmarco,
Ana Carolina Oliveira Costa
,
Eduarda Talita Bramorski Mohr,
Guilherme Nicácio Vieira,
Luciano Valdemiro Gonzaga,
Luciano Vitali,
Gustavo Micke,
Roseane Fett ,
Eduardo Monguilhott Dalmarco,
Ana Carolina Oliveira Costa
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