Published in
Bmfh Press, Bioscience of Microbiota, Food and Health, 1(39), p. 11-17, 2020
DOI: 10.12938/bmfh.19-010
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Associations of gut microbiota, dietary intake, and serum short-chain fatty acids with fecal short-chain fatty acids
Journal article published in 2020 by
Ryodai Yamamura 
,
Koshi Nakamura,
Naoya Kitada,
Tomoyasu Aizawa,
Yu Shimizu ,
Kiminori Nakamura,
Tokiyoshi Ayabe,
Takashi Kimura,
Akiko Tamakoshi
,
Koshi Nakamura,
Naoya Kitada,
Tomoyasu Aizawa,
Yu Shimizu ,
Kiminori Nakamura,
Tokiyoshi Ayabe,
Takashi Kimura,
Akiko Tamakoshi
This paper was not found in any repository; the policy of its publisher is unknown or unclear.
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