Dissemin is shutting down on January 1st, 2025

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American Dairy Science Association, Journal of Dairy Science, 12(101), p. 10743-10749, 2018

DOI: 10.3168/jds.2018-14836

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Short communication: Multi-component interactions causing solidification during industrial-scale manufacture of pre-crystallized acid whey powders

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

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