Published in
Elsevier, Biocatalysis and Agricultural Biotechnology, (21), p. 101312, 2019
DOI: 10.1016/j.bcab.2019.101312
Links
Tools
Application of an endo-xylanase from Aspergillus japonicus in the fruit juice clarification and fruit peel waste hydrolysis
Journal article published in 2019 by
Patricia Oliveira da Silva,
Nelciele Cavalieri de Alencar Guimarães,
John Dayvan Maidana Serpa,
Douglas Chodi Masui,
Newton Valério Verbisck,
Fabiana Fonseca Zanoelo 
,
Roberto Ruller,
Clarice Rossatto Marchetti ,
Giovana Cristina Giannesi
,
Roberto Ruller,
Clarice Rossatto Marchetti ,
Giovana Cristina Giannesi
This paper was not found in any repository, but could be made available legally by the author.
Full text: Unavailable
Published version:
archiving forbidden
Data provided by 