Published in
Elsevier, Ultrasonics Sonochemistry, (60), p. 104796, 2020
DOI: 10.1016/j.ultsonch.2019.104796
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Brewing coffee? – Ultra-sonication has clear beneficial effects on the extraction of key volatile aroma components and triglycerides
Journal article published in 2020 by
Mohammad H. Zamanipoor,
Bailina Yakufu,
Ernest Tse,
Adel Rezaeimotlagh,
James M. Hook,
Martin P. Bucknall 
,
Donald S. Thomas,
Francisco J. Trujillo
,
Donald S. Thomas,
Francisco J. Trujillo
This paper is made freely available by the publisher.
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