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Experiencing Food, Designing Dialogues, p. 53-56, 2018

DOI: 10.1201/9781351271967-12

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Threading tradition—a path for innovation with methylcellulose threads

Book chapter published in 2018 by M. Santos, P. Gabriel, P. Fradinho, Paulina Mata ORCID, A. Raymundo
This paper was not found in any repository; the policy of its publisher is unknown or unclear.
This paper was not found in any repository; the policy of its publisher is unknown or unclear.

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Question mark in circle
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Question mark in circle
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Question mark in circle
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