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Mary Ann Liebert, Foodborne Pathogens and Disease, 6(17), p. 404-410, 2020

DOI: 10.1089/fpd.2019.2734

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A Successful Technique for the Surface Decontamination of Salmonella enterica Serovar Typhimurium Externally Contaminated Whole Shell Eggs Using Common Commercial Kitchen Equipment

This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

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