Published in
Elsevier, Infrared Physics and Technology, (97), p. 432-439, 2019
DOI: 10.1016/j.infrared.2019.01.024
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Evaluating thermal properties of sugarcane bagasse-based composites by using active infrared thermography and terahertz imaging
Journal article published in 2019 by
A. O. Chulkov,
S. Sfarra,
H. Zhang,
A. Osman,
K. Szielasko,
C. Stumm,
F. Sarasini,
J. Fiorelli,
X. P. V. Maldague 
,
V. P. Vavilov
,
V. P. Vavilov
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