Published in
Indian Journal of Health Sciences and Biomedical Research (KLEU), 3(12), p. 228, 2019
DOI: 10.4103/kleuhsj.kleuhsj_32_19
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Moisture, carbohydrate, protein, fat, calcium, and zinc content in finger, foxtail, pearl, and proso millets
Journal article published in 2019 by
Kn Shankaramurthy,
ManjunathS Somannavar 
This paper is made freely available by the publisher.
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