Dissemin is shutting down on January 1st, 2025

Published in

American Chemical Society, Journal of Agricultural and Food Chemistry, 7(67), p. 1955-1962, 2019

DOI: 10.1021/acs.jafc.8b06657

Links

Tools

Export citation

Search in Google Scholar

Synergy between Probiotic Lactobacillus casei and Milk to Maintain Barrier Integrity of Intestinal Epithelial Cells

Journal article published in 2019 by Zhengyuan Zhai, Cristina Torres-Fuentes ORCID, Dustin D. Heeney, Maria L. Marco ORCID
This paper was not found in any repository, but could be made available legally by the author.
This paper was not found in any repository, but could be made available legally by the author.

Full text: Unavailable

Green circle
Preprint: archiving allowed
  • Must obtain written permission from Editor
  • Must not violate ACS ethical Guidelines
Upload
Orange circle
Postprint: archiving restricted
  • Must obtain written permission from Editor
  • Must not violate ACS ethical Guidelines
Upload
Red circle
Published version: archiving forbidden
Policy details
Data provided by SHERPA/RoMEO