Published in
BioMed Central, Population Health Metrics, 1(17), 2019
DOI: 10.1186/s12963-019-0191-y
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Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: an integrated modelling approach with Thailand as a case study
Journal article published in 2019 by
Marcus R. Keogh-Brown 
,
Henning Tarp Jensen,
Sanjay Basu,
Wichai Aekplakorn,
Soledad Cuevas,
Alan D. Dangour,
Shabbir H. Gheewala,
Rosemary Green,
Edward Jm Joy,
Nipa Rojroongwasinkul,
Nalitra Thaiprasert,
Bhavani Shankar,
Richard D. Smith
,
Henning Tarp Jensen,
Sanjay Basu,
Wichai Aekplakorn,
Soledad Cuevas,
Alan D. Dangour,
Shabbir H. Gheewala,
Rosemary Green,
Edward Jm Joy,
Nipa Rojroongwasinkul,
Nalitra Thaiprasert,
Bhavani Shankar,
Richard D. Smith
This paper is made freely available by the publisher.
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